HONEY BALSMIC BEEF MSHIKAKI 

Been away from home for quite some time and these my mouth watering,honey balsamic beef Mshikaki was my way of welcoming myself back into the kitchen. I was feeling tired,jet lagged and starving.8 hours seated on a plane has never been a cup of tea,we all know how disappointing plane food can be. Long story…

HONEY SRIRACHA BEEF MSHIKAKI 

Mshikakis are one of my favorite street food and taste even better on a night out over a drink or two.Anything served on a stick will always taste good and this my honey sriracha beef Mshikaki is my twist to a Kenyan favorite and they didn’t disappoint. Sriracha is the Asian answer to ketchup and…

HONEY BALSAMIC PEPPER STEAK 

Quick easy and delicious,my Honey balsamic pepper steak is a meal you bring together when in need of a quick tasty fix. Ingredients involved in preparing this meal are your basic pantry ingredients,coupled up with fresh bell peppers.This recipe will take you less than 10 minutes from preparation to cooking time. The beef is lightly…

GARLIC HERB RIBEYE STEAK

Tasty and elegantly flavoured,the ribeye is a muscle cut from the main muscle attached to the spine of the cow.The ribeye is a favoured cut of steak due to it’s fat to lean ratio,they are usually well marbled juicy and succulent when grilled,pan seared or roasted in the oven. I was on a routine visit…

BEEF PINEAPPLE MSHIKAKI(KABOBS)

Hosting a party,get-togethers,or having friends over,’Mshikakis’ are one of those meals served as starters,appetisers or as a snack. This recipe makes for  delicious,juicy and tender Kabobs,the beef paired with the sweet caramelized pineapples are a match made in heaven,the sweetness and tang from the pineapples compliment the rich beefy flavours coming from the steak making…

RED WINE ‘MSHIKAKI’

Food presented on skewers does sound appetizing and better looking than when all piled up on a plate. Whether you hosting a party or having friends over,this can be perfect starters or something for you to snack on as you catch a game over beer with your mates. This is a simple recipe requiring only…

‘CHOMA’ SAUSAGE PINEAPPLE BBQ MSHIKAKI

This recipe transforms this popular eat on the go street food into something sweet&savory,if you are a choma sausage junkie be sure to fall in love with this. This are easy to bring together whether as a side for when you host a barbecue,when having friends over or even as a main course,the sweet caramelized…

MONGOLIAN BEEF

Mongolian beef is a sweet savory Chinese dish consisting of crisp strips of beef,stir-fried in a fragrant savory sauce,tossed together with green onions. This is an easy to whip together meal that goes well with rice or noodles. Tired of having your beef same old way,day in day out?then this is one for you.so easy…

OYSTER SAUCE BEEF&BROCCOLI

This is a simple Chinese takeout dish, consisting of thin slices of beef,stir-fried with broccoli and then brought together by the sweet and savory oyster sauce. This is a delicious yet easy to bring together meal,the perfect way to get you eating your broccoli,or any other veggies and get to enjoy them. This popular Asian…

PERI PERI(PIRI PIRI) STEAK

Peri peri/Piri Piri is a spicy blend of chillies,spices and herbs tracing it’s roots both in Africa and Portugal. I tried my hand on Peri Peri chicken and it was just heavenly,with a perfect balance of heat and spiciness the flavours on the chicken was something to write home about.(check out the recipe on the…

BALSAMIC GARLIC STEAK

I prefer having my steak at home as opposed to restaurants which let’s admit can be quite a disappointing experience at times. This steaks are marinated in a balsamic garlic marinade,pan seared and out comes a juicy succulent steak perfect with a glass of good red wine. The balsamic vinegar balances the richness of the…

BEEF TERIYAKI MSHIKAKI(KABOBS)

Mshikaki is a popular snack made of skewered beef,chicken,mutton,goat or even fish.They are marinated using different ingredients and then roasted over hot coals. My version of this delicious addictive snack comes with an Asian twist to it as the beef is marinated in a Teriyaki marinade then basted with a sweet Teriyaki glaze as it…